Food Safety
Food Lion Monitors Swine Flu - Pork Safe to Eat- Food Lion reminds customers that the swine flu is not a food safety issue since the swine flu is not transmitted via food. As noted by the United States Department of Agriculture (USDA) and Food and Drug Administration (FDA), all pork and poultry products are safe to eat.
Learn more
Product Recalls- Food Lion is committed to keeping you and your family safe. Find the latest information on products that have been recalled due to potential health hazards.
Learn more
Bagged Lunches
Many Americans bring bag lunches to work - a sometimes healthier and less expensive option. When bagging it at the office, always follow these food safety reminders:
Decide whether you'll get a fresh or frozen turkey.
- Chill It! Walk your lunch to a refrigerator immediately upon arriving at work. If a refrigerator is not available, include a frozen gel pack or frozen juice box with perishable food in an insulated lunch bag or lunch box.
- Clean It! Wash hands and surfaces (including desktop) with warm, soapy water before and after preparing or eating food.
Toss It! After lunch, discard any uneaten perishable food and used food packaging and paper bags. Reusing packaging could contaminate other food and cause foodborne illness.
Learn more on handwashing from foodsafety.gov.
Source: http://befoodsafe.org.
Food Lion


