21 oz can
Kosher
7 servings per container
Blueberries, Water, Sugar, Modified Food Starch (Corn), Citric Acid.
Caution: Made from real fruit, which may occasionally contain seeds, stems or other pieces of natural fruit.Do not refreeze.
Food Lion is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Food Lion, and the nutritional information on the product label does not match the information on our site, please contact Food Lion customer service and we will arrange for a credit to issue for the product at issue.
Per 1/3 Cup: 100 calories; 0 g sat fat (0% DV); 10 mg sodium (0% DV); 18 g total sugars. For product questions or concerns, contact us at 1-800-210-9569. foodlion.com.
Use 2 cans of blueberry pie filling per 9-inch pie. Bake: Directions: (This product is ready to use.) Just pour pie filling into prepared crust. Cover with vented or lattice top crust or crumb topping. Bake at 425 degrees F for 30-35 minutes. After opening transfer to covered storage container, refrigerate and use within 10 days.
Food Lion
800-210-9569