Food Lion Bakery Traditional Marble Vanilla Cake 1/8 Sheet

Cake Sugar, Bleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Eggs, Soy Oil, Water, High Fructose Corn Syrup, Nonfat Dry Milk, Egg Whites, Food Starch-Modified, Cocoa (Processed With Alkali), Salt, Baking Soda, Sodium Aluminum Phosphate, Propylene Glycol Esters, Corn Syrup, Sorbitan Monostearate, Sodium Stearoyl Lactylate, Polysorbate 60, Natural And Artificial Flavor (Milk), Cellulose Gum, Xanthan Gum, Guar Gum, Mono And Diglycerides, Sodium Benzoate And Benzoic Acid (Preservatives), Artificial Color Including Yellow 5, Soy Lecithin, Icing: Sugar, Powdered Sugar, Vegetable Shortening (Palm Oil, Canola Oil, Mono And Diglycerides, Polysorbate 60), High Oleic Sunflower Oil, Margarine (Palm Oil, Water, Soybean Oil, Salt, Whey Solids [Milk], Vegetable Mono And Diglycerides, Soy Lecithin, Artificial Flavor, Beta Carotene [Color], Vitamin A Palmitate), Water, Hydrogenated Cottonseed Oil, Corn Syrup, Invert Sugar, Contains Two Percent Or Less Of Each Of The Following: High Fructose Corn Syrup, Annatto (Color), Artificial Color, Citric Acid, Corn Starch, Gum Arabic, Maltodextrin, Natural And Artificial Flavor (Milk), Salt, Polysorbate 60, Preservatives (Potassium Sorbate, Sorbic Acid, Tocopherols), Phosphoric Acid, Titanium Dioxide (Color Red 3 & 40), Turmeric (Color Yellow 5 & 6) Blue 2, Guar Gum, Locust Bean Gum. May Contain The Following Ingredients Present In Decorations/Toppings: Color Red 3 & 40, Color Yellow 5 & 6, Blue 1 & 2.