11.7 oz box
2 servings per container
Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Nonfat Milk, Bacon With Smoke Flavoring Added (Cured With Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Scrambled Eggs (Whole Eggs, Skim Milk, Soybean Oil, Corn Starch, Salt, Xanthan Gum, Citric Acid), Water, Low Moisture Part Skim Mozzarella Cheese (Part Skim Milk, Cheese Cultures, Salt, Enzymes), Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes, Annatto [Color]), Palm Oil, Contains 2% Or Less Of: Vegetable Oil (Soybean And/or Canola Oil), Modified Food Starch, Cream, Salt, Sugar, Yeast, Butter (Cream, Salt), Spice, Dough Conditioner (Contains One Or More Of: Wheat Starch, L-Cysteine Hydrochloride, Ammonium Sulfate, Enzymes, Ascorbic Acid), Maltodextrin, Natural Hickory Smoke Flavor, Natural Flavor, Soy Lecithin.
Contains: wheat, milk, egg and soy.
Food Lion is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Food Lion, and the nutritional information on the product label does not match the information on our site, please contact Food Lion customer service and we will arrange for a credit to issue for the product at issue.
A crust topped with gravy, bacon, scrambled eggs, mozzarella and cheddar cheese. 16 g protein per serving. Contains bioengineered food ingredients. Cage-free eggs*. 2 pizzas. Real. Deep dish singles. Quality pizza since 1976. *Made with eggs laid by hens in an environment without cages. facebook.com/redbaron. Instagram. Facebook: Redbaron. For information or questions call 1-800-769-7980. Visit our website at www.redbaron.com. Sustainable Forestry Initiative: Certified sourcing. www.sfiprogram.org.
Conventional Oven (Recommended): 1. Preheat oven to 375 degrees F. Place oven rack in center position. 2. Place unwrapped frozen pizza on a baking sheet. Caution: Do not use microwave tray in oven. 3. Bake for 21-24 minutes on the center rack. Pizza is ready when cheese is completely melted and edges are golden brown. Caution: Product is hot! Microwave Oven (1100 watts): Note: Only cook 1 pizza at a time. 1. Place unwrapped frozen pizza and tray (silver side up) on a microwave-safe plate. 2. Place in center of microwave. Cook on high for 2 to 3 minutes. Pizza is ready when cheese is completely melted. 3. Carefully remove product from microwave. Caution: Product is hot! Don't Forget: For food safety and quality cook before eating to an internal temperature of 160 degrees F. Refrigerate or discard any unused portion. Appliances may vary, adjust accordingly. Keep frozen, cook as directed.
SFC Global Supply Chain, Inc.