Nosh Table & Thyme Chicken & Creole Style Alfredo Sauce Meal Kit
32 oz pkg
Nutrition
Nutrition Facts
4 servings per container
- Serving Size
- 8 ounce
Amount per serving
- Calories
- 340
% Daily Value*
- Total Fat
- 10g 13
- Saturated Fat
- 6g 30
- Trans Fat
- 0g
- Cholesterol
- 55mg 18
- Sodium
- 920mg 40
- Total Carbohydrate
- 41g 15
- Dietary Fiber
- 4g 14
- Total Sugars
- 6g
- Includes
- 0g Added Sugars 0
- Protein
- 18g
- Calcium
- 180mg 15
- Iron
- 1.9mg 10
Ingredients
Linguini [Durum Wheat Semolina, (Enriched With Iron (Ferrous Sulfate) And B Vitamins (Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid))]., Milk, Heavy Cream (Heavy Cream, Skim Milk), Water, Creole Sauce (Nonfat Dry Milk, Parmesan Cheese [(Milk, Salt, Cheese Cultures, Enzymes), Whey, Natural Flavor, Disodium Phosphate, Lactic Acid], Modified Corn Starch, Salt, Romano Cheese [(Cow's Milk, Salt, Cheese Cultures, Enzymes), Whey, Natural Flavors, Disodium Phosphate, Lactic Acid], Natural Flavors, Garlic And Onion Powder, Disodium Inosinate And Disodium Guanylate, Sugar, Spice, Xanthan Gum, And Silicon Dioxide Added To Prevent Caking., Parmesan Cheese (Milk, Cheese Culture, Salt, Enzymes), Whey, Buttermilk Solids, Salt, Lime Juice, Creole Seasoning (Salt, Red Pepper, Black Pepper, Chili Powder (Chili Pepper, Spices, Salt, Garlic Powder), Dehydrated Garlic, Silicon Dioxide (Anti-Caking Agent), Chicken Breast With Rib Meat [Contains 2% Or Less Water Salt, Modified Food Starch, Sodium Phosphate].
Warnings
Contains: milk, wheat.
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Details
Grilled chicken breast, linguine pasta with rich, creole alfredo sauce. Meal Kit Includes: Linguine, chicken breast, creole style alfredo. 18 g protein per serving. Ready in minutes. 4 servings. See back for cooking instructions.
1-2-3 Heating Instructions: 1) Open sauce pouch, and pour into a large skillet. Place skillet over medium heat, until it begins to simmer, stirring occasionally. 2) Reduce the heat to medium-low, add the Linguini Pasta stir and cover. Simmer sauce and pasta, stirring occasionally, until heated through. 3) Add chicken and toss for a few minutes till heated all the way through to 168 degrees F. Plate and serve. Serving Suggestions: Roasted Vegetables: Tossed with olive oil, salt, and pepper then roasted till crispy. Garlic Bread: Serve some toasted garlic bread on the side to soak the left over sauce. Keep refrigerated or frozen.
Country of Origin
Packaged In The USA.
Manufacturer
Marwan's Kitchen