Mary B's Southern Made Biscuits - 20 ct Frozen
44 oz bag
Nutrition
Nutrition Facts
20 servings per container
- Serving Size
- 1 biscuit
Amount per serving
- Calories
- 170
% Daily Value*
- Total Fat
- 5g 7
- Saturated Fat
- 3.5g 17
- Trans Fat
- 0g
- Cholesterol
- 0mg 0
- Sodium
- 510mg 22
- Total Carbohydrate
- 26g 9
- Dietary Fiber
- 3
- Total Sugars
- 2g
- Protein
- 4g
- Vitamin D
- 0
- Calcium
- 0mg 0
- Iron
- 1.4mg 8
- Potassium
- 0mg 0
Ingredients
Enriched Bleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Biscuit Mix (Enriched Bleached Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Leavening [Baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate], Sugar, Cultured Nonfat Milk, Nonfat Milk, Palm Oil, Salt, Wheat Starch, Corn Syrup Solids, Contains 2% Or Less Of: Cellulose Gum, DATEM, Mono And Diglycerides, Potassium Sorbate [Preservative], Sodium Caseinate, Sodium Stearoyl Lactylate), Palm Oil.
Warnings
Contains: milk, wheat.
Product Disclaimer
Food Lion is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Food Lion, and the nutritional information on the product label does not match the information on our site, please contact Food Lion customer service and we will arrange for a credit to issue for the product at issue.
Details
Per 1 Biscuit: 170 calories; 3.5 g sat fat (17% DV); 510 mg sodium (22% DV); 2 g total sugars. Contains a bioengineered food ingredient. Southern made. New & improved! Same great taste. Frozen biscuits. Mary B's Biscuits taste like homemade from Grandma's kitchen. They're delicious, authentic and easy to prepare. Serve them up for breakfast, lunch or dinner. Or how about dessert? Scan code for recipe ideas. Please visit us at www.marybsbiscuits.com. For full recipe visit marybsbiscuits.com.
Baking Instructions: 1. Preheat oven to 375 degrees F. 2. Position frozen biscuits flat side down on a lightly greased pan. Tip: Placing our biscuits together with sides touching will increase their rise during baking. 3. Bake approximately 20-25 minutes or until browned and the internal temperature reaches a minimum of 165 degrees F. Air Fryer Instructions: 1. Preheat air fryer to 330 degrees F. 2. Arrange frozen biscuits in a single layer in air fryer basket. 3. Cook approximately 15 minutes. * Air fryer temperatures and bake times will vary. Blueberry Peach Biscuit Cobbler: Steps. 1. Preheat oven to 375 degrees F. 2. Place butter in cobbler dish and put in oven until melted. 3. Combine peaches, blueberries, sugar, cinnamon, ginger, cornstarch, lemon juice, and salt in a large bowl. 4. Remove cobbler dish from oven and fill with fruit mixture. 5. Place biscuits randomly on top of fruit filling. 6. Place in oven and bake 45 minutes to 1 hour, or until the center of the cobbler is bubbling. 7. Remove from oven and garnish with powdered sugar. Allow to cool before serving. Do not consume raw biscuit dough and always wash hands thoroughly after handling. Caution: Hot. Keep frozen. Keep biscuits frozen until ready to use. Cut.
Manufacturer
J&J Snack Foods