Michelina's Pepperoni Pizza

Michelina's Pepperoni Pizza

5.2 oz box

Nutrition

400
Calories
6g
Sat Fat
820mg
Sodium
3g
Sugars

Nutrition Facts

1 servings per container

Serving Size
1 pizza
Amount per serving
Calories
400
% Daily Value*
Total Fat
17g 22
Saturated Fat
6g 30
Trans Fat
0g
Polyunsaturated Fat
4g
Monounsaturated Fat
6g
Cholesterol
15mg 5
Sodium
820mg 36
Total Carbohydrate
48g 17
Dietary Fiber
2g 7
Total Sugars
3g
Includes
1g Added Sugars 2
Protein
12g
Vitamin D
4
Calcium
130mg 10
Iron
2.9mg 15
Potassium
330mg 8
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

Crust (Enriched Flour [Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Soybean Oil, Sugar, Yeast, Salt, Baking Powder [Corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate], Degerminated Yellow Corn Meal, Soy Flour), Sauce (Water, Tomato Paste [Tomatoes], Seasoning Blend [Modified Corn Starch, Salt, Dehydrated Onion, Dehydrated Garlic, Sugar, Spice, Soybean Oil, Contains 2% Or Less Guar Gum, Parmesan Cheese {Cultured Milk, Salt, Enzymes}, Xanthan Gum, Paprika, Citric Acid, Beet Powder {Color}, Soy Flour], Sugar, Modified Corn Starch), Mozzarella Cheese Blend (Mozzarella Cheese Substitute [Water, Palm Oil, Rennet Casein {Milk Protein}, Sodium Aluminum Phosphate, Modified Potato Starch, Salt, Lactic Acid, Natural Flavor, Sodium Citrate, Sorbic Acid {Preservative}, Enrichment Blend {Magnesium Oxide, Zinc Oxide, Ferric Orthophosphate, Vitamin A Palmitate, Riboflavin, Pyridoxine Hydrochloride, Niacinamide, Thiamine Mononitrate, Vitamin B12}], Imitation Mozzarella Cheese [Water, Palm Oil, Modified Potato Starch, Whey, Rennet Casein {Milk Protein}, Salt, Sodium Aluminum Phosphate, Citric Acid, Trisodium Phosphate, Sodium Citrate, Potassium Sorbate {Preservative}, Lactic Acid, Natural Flavor], Low Moisture Part Skim Mozzarella Cheese [Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes]), Pepperoni (Pork, Beef, Salt, Contains 2% Or Less Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavorings, Sodium Nitrite, BHA, BHT, Citric Acid, May Also Contain Sodium Ascorbate, Spices).

Warnings

Contains milk, soy, wheat.

Product Disclaimer

Food Lion is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Food Lion, and the nutritional information on the product label does not match the information on our site, please contact Food Lion customer service and we will arrange for a credit to issue for the product at issue.

Details

Contains a bioengineered food ingredient. Learn more at bellisiofoods.com/info. Quality ingredients since 1990. Microwave in 2 minutes! Let stand for 2 minutes before consuming. Facebook. Tell us how we're doing. 1-800-446-5469 (M-F). Write to: Bellisio Foods, Inc., P.O. Box 16630, Duluth, MN 55816. For specific product comments, please include the UPC and stamped date code located on the side of the carton.

Cook thoroughly. Cooking Guidelines: For food safety and quality follow cooking instructions. Store product in the freezer and cook from frozen. Cooking appliances vary in efficiency; time and/or temperature may need adjusted to achieve 160 degrees F product temperature. Refrigerate or discard any leftovers. Caution: Will be very hot after cooking. Conventional Oven: 1. Preheat oven to 450 degrees F. 2. Remove pizza from carton and wrapper and place directly on middle oven rack. 3. Bake 9 to 11 minutes or until cheese blend is fully melted. 4. Let stand for 2 minutes before consuming. Toaster Oven: 1. Preheat oven to 450 degrees F. 2. Remove pizza from carton and wrapper and place directly on oven rack. 3. Bake 10 to 12 minutes or until cheese blend is fully melted. 4. Let stand for 2 minutes before consuming. Microwave Oven (1200 watt): 1. Remove pizza from carton and wrapper. Place pizza on a microwavable-safe plate. 2. Microwave pizza on high for 2 minutes. If the cheese blend is not fully melted after 2 minutes, cook for additional time in 10 second increments until cheese blend is fully melted. 3. Let stand for 2 minutes before consuming. Keep frozen.

Manufacturer

Bellisio Foods, Inc.