27 oz box
18 servings per container
Pork, Water, Salt, Spices, Sugar, Monosodium Glutamate, BHA, BHT, Propyl Gallate, Citric Acid.
Allergen controlled facility.
Food Lion is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Food Lion, and the nutritional information on the product label does not match the information on our site, please contact Food Lion customer service and we will arrange for a credit to issue for the product at issue.
Gluten free. Good protein source. Original 1930 family recipe. BHA, BHT, propyl gallate and citric acid added to help protect flavor. Quite possibly, the best tasting sausage in America. Previously handled frozen for your protection. Premium sausage since 1930. Our original 1930 recipe - Premium Sausage Patties are made fresh daily from our best cuts of pork including the hams and tenderloins and never any fillers. Perfectly seasoned with our century-old family recipe of mild spices for a flavorful, butcher-shop taste that's uniquely, Swaggerty's Farm. No nitrates/nitrites. Family owned & operated. Information & Comments: 1-866-792-4728.
Safe Handling Instructions: This product was prepared from inspected and passed meat. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cook thoroughly. Cooking Directions: Thaw product thoroughly prior to cooking. For best results, place patties in a skillet. Cook over medium- low heat for 10-13 minutes. Turn often and brown each side evenly. Sausage is cooked thoroughly when internal temperature reads 170 degrees F with no visible pink internally. For optimum flavor, refrigerate and prepare within 3 days or freeze for no more than 30 days. Previously handled frozen for your protection. Refreeze or refrigerate.
Family Owned & Operated. Processed In The U.S.A.,Processed In The U.S.A.
Swaggerty Sausage Co., Inc.