Hillshire Farm Beef Smoked Sausage - 6 ct
12 oz pkg
Nutrition
Nutrition Facts
About 6 servings per container
- Serving Size
- 1 link
Amount per serving
- Calories
- 180
% Daily Value*
- Total Fat
- 15g 19
- Saturated Fat
- 6g 30
- Trans Fat
- 0.5g
- Cholesterol
- 35mg 12
- Sodium
- 560mg 24
- Total Carbohydrate
- 4g 1
- Dietary Fiber
- 1g 4
- Total Sugars
- 1g
- Includes
- 1g Added Sugars 2
- Protein
- 8g
- Vitamin D
- 0
- Calcium
- 20mg 2
- Iron
- .8mg 4
- Potassium
- 450mg 10
Ingredients
Beef, Water, Corn Syrup, Contains 2% Or Less Of: Beef Collagen, Dextrose, Dried Garlic, Monosodium Glutamate, Natural Flavors, Oat Fiber, Potassium Lactate, Salt, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate.
Product Disclaimer
Food Lion is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Food Lion, and the nutritional information on the product label does not match the information on our site, please contact Food Lion customer service and we will arrange for a credit to issue for the product at issue.
Details
8 g protein per serving. Est 1934. Fully cooked. Heat & eat.
Grill: Grill sausage over med-low heat 8-10 minutes, or until lightly browned, turning frequently. Stove Top: Add sausage to 2/3 cup of boiling water in a large skillet. Reduce heat; simmer 10-12 minutes or until hot. For browning, drain water and heat 3-4 minutes until browned, turning frequently. Microwave: (1100 watt oven) Microwave heating times may vary. Wrap sausage in moistened paper towel and place on a microwave-safe plate. Microwave on high for 40-45 seconds or until hot. Let stand 1 minute, before serving. For Children Under 5 Years: Cut sausage lengthwise, then into bite size pieces. Always heat thoroughly. Keep refrigerated.
Country of Origin
USA
Manufacturer
The Hillshire Brands Company