12 oz pkg
6 servings per container
Pork, Water, Contains 2% Or Less: Brown Sugar, Corn Syrup, Dehydrated Pork Stock, Dried Garlic, Dried Honey, Dried Molasses, Dried Onion, Lemon Juice, Natural Flavor, Paprika, Pineapple Juice Concentrate, Potassium Lactate, Salt, Smoked Sugar, Sodium Diacetate, Sodium Nitrite, Sodium Phosphates, Soybean Oil, Spices, Sugar, Tomato Powder, Yeast Extract.
Food Lion is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Food Lion, and the nutritional information on the product label does not match the information on our site, please contact Food Lion customer service and we will arrange for a credit to issue for the product at issue.
7 g protein per serving. Est 1934. Fully cooked. Heat & eat. Individual dietary needs vary. Consult a health care or nutrition specialist to decide which food products and quantities are best for you.
Grill: ALWAYS HEAT THOROUGHLY:Grill sausage over medium-low heat for 8-10 minutes, or until lightly browned, turning frequently. Stovetop:For children under 5 years: Cut sausage lengthwise, then into bite size pieces.:Microwave: ALWAYS HEAT THOROUGHLY:(1100 watt oven) Microwave heating times may vary.:Wrap sausage in moistened paper towel and place on a microwave-safe plate. Microwave on HIGH for 40-45 seconds or until hot. Let stand 1 minute, before serving.:For children under 5 years: Cut sausage lengthwise, then into bite size pieces.:Saute: ALWAYS HEAT THOROUGHLY:Add sausage to 2/3 cup of boiling water in a large skillet. Reduce heat; simmer 10-12 minutes or until hot. For browning, drain water and heat 3-4 minutes until browned, turning frequently.:For children under 5 years: Cut sausage lengthwise, then into bite size pieces.
The Hillshire Brands Company
Springdale, AR 72762, United States
1-800-328-2426