Adolph's Adolph's Original Unseasoned Tenderizer
Adolph's Original Unseasoned Tenderizer
3.5 oz btl
See Best PriceNutrition Information
Nutrition Facts
71 servings per container
Amount per serving
% Daily Value*
Total Fat 0 g0%
Trans Fat0%
Sodium 540 mg23%
Total Carbohydrates 0 g0%
Dietary Fiber0%
Protein0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Highlights
Nutrition
Ingredients
Salt, Sugar, Corn Starch (Prevents Caking), And Bromelain (Tenderizer).
Warnings
No warnings available.
Details
Bioengineered. No MSG added. Adolph's Tenderizer brings out the great flavor in all your family's favorite home cooked meals! No colors from artificial sources. Questions or comments? 1-800-9Lawyrs, lawrys.com.
- Adolph's Original Unseasoned Tenderizer features salt, sugar and bromelain
- Gently tenderizes tough cuts of beef, pork and poultry
- Made with no MSG, artificial flavors, or colors from artificial sources
- Contains bromelain, an enzyme naturally found in pineapple that tenderizes
- Infuses meat with natural savory flavor
- Easy to use – shake on meat and cook immediately; no marinating time needed
Adolph's Original Unseasoned Tenderizer, 3.5 oz is the perfect match for tough cuts of beef, pork and poultry. It tenderizes and brings out great flavor in your family’s home-cooked meals without any added MSG, artificial flavor, and colors from artificial sources. Take dinnertime to the next level with easy-to-use Adolph's Original Unseasoned Tenderizer, in a convenient shaker. Meats are gently tenderized with bromelain, an enzyme naturally found in pineapple. Simply moisten the surface of your choice of meat, shake on tenderizer (about 1 teaspoon per 1 pound of meat), and immediately bake, broil or grill to perfection. No need for salt or marinating time. Your beef, pork and poultry dinners will be tender and savory with our tenderizer- it’s the secret to mouthwatering meals infused with flavor.
Directions
Directions: Moisten surface of meat. Shake Adolph's Tenderizer evenly over entire surface of meat (approximately 1 tsp. per lb.) Do not add salt. Bake, broil, or grill immediately. For thicker cuts of meat, let stand 30 minutes before cooking. Best if used by date on bottom.
Country of Origin
Packed In USA.,USA
Manufacturer
McCormick & Co., Inc.
Product Disclaimer:
Food Lion is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Food Lion, and the nutritional information on the product label does not match the information on our site, please contact Food Lion customer service and we will arrange for a credit to issue for the product at issue.
