Blount's Family Kitchen Blount's Family Kitchen Fully Baked Chicken Pot Pie Refrigerated
Blount's Family Kitchen Fully Baked Chicken Pot Pie Refrigerated
(5.0 Average)
1 Review30 oz box
See Best PriceNutrition Information
Nutrition Facts
3.5 servings per container
Amount per serving
% Daily Value*
Total Fat 31 g40%
Saturated Fat 15 g75%
Trans Fat0%
Cholesterol 45 mg15%
Sodium 780 mg34%
Total Carbohydrates 48 g17%
Dietary Fiber 4 g14%
Total Sugar 5 g
Added Sugar0%
Protein 13 g
Vitamin D 0 mcg0%
Calcium 30 mg2%
Iron 1 mg6%
Potassium 310 mg6%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition
Ingredients
Chicken Broth (Water, Sea Salt, Whey, Onion Powder, Sugar, Spices, Yeast Extract, Dehydrated Garlic, Natural Flavor, Nonfat Dry Milk, Chicken Broth, Turmeric, Chicken Fat, Powdered Cooked Chicken, Dextrose), Wheat Flour, White Meat Chicken (White Meat Chicken, Chicken Broth, Rice Starch, Salt), Vegetable Oil (Palm And/or Soybean), Water, Carrots, Heavy Cream, Peas, Contains 2% Or Less Of: Modified Corn Starch, Chicken Fat, Butter (Cream, Salt), Sugar, Salt, Yeast, Nonfat Dry Milk, Dry Whole Egg, Soy Lecithin.
Warnings
Contains: egg, milk, soy and wheat.
Details
Chicken pot pie with white meat chicken, peas & carrots. Since 1880. Fully baked. Featuring double crust! Keep pie flat! From our family to yours. "With deep New England culinary roots, the Blount family puts quality and comfort first. This pot pie, with white meat chicken and a buttery crust, is sure to taste like home. From our family to yours, enjoy this upgraded tradition." Todd Blount. The Pot Pie Guy. Join our family table. Follow us on social media. @blountsfamilykitchen. Comments/Questions? Text or call 1-800-274-2526.
- One 30 oz fully baked chicken pot pie
- Made with white meat chicken, peas and carrots
- Bake for 30-35 minutes or until gravy bubbles around the edges (165 degrees F)
- Located in the refrigerated deli section
From Our Family to yours: with deep New England culinary roots, the Blount family puts quality and comfort first. This pot pie, with white meat chicken and a buttery crust, is sure to taste like home. From our family to yours enjoy this upgraded tradition.
Directions
Heating Instructions: Conventional Oven: 1. Preheat oven to 375 degrees F. 2. Remove pie from carton. Place pie on baking sheet. 3. Bake for 40-45 minutes (80 minutes from frozen) or until gravy bubbles around the edges (165 degrees F). Since ovens vary, cooking times may require adjusting. Caution: Product and container will be very hot. Do not microwave. Keep refrigerated.
Manufacturer
Blount Fine Foods
Product Disclaimer:
Food Lion is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Food Lion, and the nutritional information on the product label does not match the information on our site, please contact Food Lion customer service and we will arrange for a credit to issue for the product at issue.