Comet Comet Long Grain Rice
Nutrition Information
Nutrition Facts
18 servings per container
Amount per serving
% Daily Value*
Total Fat 0 g0%
Saturated Fat0%
Trans Fat0%
Cholesterol 0 mg0%
Sodium 0 mg0%
Total Carbohydrates 36 g13%
Dietary Fiber 1 g4%
Total Sugar0%
Added Sugar0%
Protein 3 g
Vitamin D 0 mcg0%
Calcium 0 mg0%
Iron 1 mg6%
Potassium 0 mg0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Highlights
Nutrition
Ingredients
Enriched Long Grain Rice [Rice, Niacin, Iron (Ferric Orthophosphate), Thiamin (Thiamin Mononitrate), Folic Acid].
Warnings
No warnings available.
Details
Enriched long grain white rice. Nutritional Facts: 100 calories; 0 total fat; 0 g sat fat (0% DV); 0 mg sodium (0% DV). Percent daily values are based on a 2,000 calories diet. Certified gluten free. Excellent source of folic acid. Rice is a cholesterol free food. Non-GMO Project verified. nongmoproject.org. To retain vitamins. Do not rinse before or drain after cooking. Premium select. Great Tasting Comet Rice brings goodness to every meal. With over 100 years of rice expertise, we carefully select only the highest quality rice. More than 100 years of rice expertise. For more delicious recipes visit: www.cometrice.com. Questions? Comments? Call 1-800-226-9522 Monday-Friday, 8 am to 4 pm Central Time. Please have the package available when calling.
Directions
Directions: One cup uncooked rice yield about three and one half cups cooked rice. 1. Measured 1 cup comet rice, 1 teaspoon of salt (optional) and 1 tablespoon butter or olive oil (optional). 2. Add 2 cups water and bring to a boil. 3. Cover with tight-fitting lid. Lower heat and simmer for 15 minutes. Remove from heat and let stand 5 minutes. Fluff with a fork before serving. Instructions Text: For a drier rice, use slightly less water. Cups cooked rice (about) 1-3/4, 3-1/2, 7. Rice (cups): 1/2, 1, 2. Water (cups): 1, 2, 4. Salt (tsp-optional): 1/2, 1, 2. Butter or olive oil (tbsp-optional):1/2, 1, 2. Microwave Directions: 1. Refer to chart for desired number of servings. 2. Measure all ingredients into a 2 to 3 quart microwave approved dish. 3. Cover and microwave on high for 5 minutes or until mixture comes to a boil. 4. Reduce heat to medium (50% power) for 15 minutes. Remove from microwave and let stand 5 minutes. Fluff with fork and serve. Note: Microwave ovens vary. Cooking times are approximate.
Country of Origin
Grown In The USA.
Manufacturer
Riviana Foods Inc.
Phone
800-226-9522
Product Disclaimer:
Food Lion is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Food Lion, and the nutritional information on the product label does not match the information on our site, please contact Food Lion customer service and we will arrange for a credit to issue for the product at issue.