Custom Made Meals Custom Made Meals Bacon-Wrapped Jalapeno Peppers - 7 ct

Nutrition

Ingredients

Jalapeno, Bacon (Pork Cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite). Cream Cheese (Pasteurized Milk And Cream, Cheese Culture, Salt, Stabilizers [Carob Bean And/or Xanthan And/or Guar Gums]). Cheddar Cheese (Cultured Milk, Salt, Enzymes, Annatto [Color], Potato Starch [Added To Prevent Caking], Natamycin [Natural Mold Inhibitor]), Pimento (Pimento, Water, And Citric Acid). Mayonnaise (Soybean Oil, Water, Egg Yolks, Distilled Vinegar, Contains Less Than 2% Of Corn Syrup, Salt, Spice, Lemon Juice Concentrate, Calcium Disodium EDTA Added To Protect Flavor), Garlic Powder (Dehydrated Garlic). Onion Powder (Dehydrated Onion). Salt, Black Pepper, Paprika (Paprika, With Not More Than 2% Silicon Dioxide Added To Prevent Caking And 100 Ppm Ethoxyquin Added To Retain Color).

Warnings

Contains: milk, eggs, soy.

Details

Stuffed with pimento cream cheese. Chef inspired fresh peppers with savery bacon & a pimento cream cheese filling. Per 1 Piece Serving: 180 calories; Total fat 14 g (18% DV). Air fry in 14 minutes. Bacon-wrapped. Ready to cook. Uncooked - Needs to be fully cooked.

Directions

Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Air Fry: 1. Evenly space product on basket or rack for best results. 2. Air fry at 375 degrees F for 12 to 14 minutes or until bacon is crisp. Bake: 1. Preheat oven to 425 degrees F. Place jalapenos, cream cheese side down, on a baking sheet. 2. Cook for 25 to 30 minutes, or until bacon is crisp. Grill: 1. Heat grill on high. 2. Heat grill on high. Grill 3 to 5 minutes. Flip and cook 3 to 5 more minutes. Repeat until bacon is crisp. Directions: Remove product from package before cooking. For food safety, cook to an internal temperature of 165 degrees F as measured with a food thermometer. Appliances and product thickness may vary; adjust cooking times accordingly. Do not microwave. Keep refrigerated.

Manufacturer

Custom Made Meals

Product Disclaimer:

Food Lion is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Food Lion, and the nutritional information on the product label does not match the information on our site, please contact Food Lion customer service and we will arrange for a credit to issue for the product at issue.