Duncan Hines Duncan Hines Keto Friendly Gluten Free Classic Yellow Cake Mix

Highlights

Gluten Free

Kosher

Guiding Stars

Nutrition

Ingredients

Erythritol**, Almond Flour, Coconut Flour, Allulose**, Inulin**, Less Than 2% Of: Leavening (Cream Of Tartar, Sodium Bicarbonate), Modified Tapioca Starch, Salt, Xanthan Gum, Stevia Sweetener (Steviol Glycosides), Natural Flavor. **Excessive Consumption May Cause A Laxative Effect In Sensitive Individuals.

Warnings

Contains: tree nut (almond).

Details

4 g net carbs* per serving. *4 g net carbs per serving = *21 g total carbs - 5 g dietary fiber - 8 g erythritol - 4 g allulose. Gluten free. Keto friendly. Made without seed oils**. Sweet moments can be keto friendly. Now you can enjoy perfectly moist cake while keeping sugar and carbs in check. Made with almond and coconut flour, this cake is gluten free. Perfectly moist. **Made without edible oils from the seed of a plant. **Sensitive individuals may experience a laxative effect from excessive consumption of these ingredients. SmartLabel: Scan for more food information or call 1-800-362-9834. For more delicious inspiration, go to: duncanhines.com. Questions or comments, visit us at www.duncanhines.com or call 1-800-362-9834.

• What You Get: One 10.6 oz. box of Duncan Hines Keto Friendly Perfectly Moist Classic Yellow Cake Mix
• Sweetness Without Compromise: Perfectly moist and delicious, keto-friendly cake with 4g net carbs per serving¹
• Indulge Anytime: Low-carb cake mix perfect for special desserts and snacks, such as cupcakes and cake pops
• Just the Good Stuff: Gluten-free cake mix made with almond and coconut flour and without seed oils²—and try some ingredient swaps to meet all your needs
• Easy Keto Baking: Each box makes one 8 or 9-inch layer cake or 12 cupcakes—simply add water, eggs, and butter, then bake according to package instructions
• SNAP & EBT eligible food item

Treat yourself and stay keto-friendly with Duncan Hines Keto Friendly Perfectly Moist Classic Yellow Cake Mix, made with almond and coconut flour and available in a convenient 10.6 oz. box. This easy-to-use keto cake mix is your dose of sweetness without compromise, delivering a perfectly moist and delicious classic yellow cake that fit your keto and carb-conscious lifestyle. The gluten-free mix contains 4 grams of net carbs per serving¹ and is made without seed oils². Simply add water, eggs, and butter to the baking mix, stir to combine, and bake for the time stated on the box to make one 8-inch or 9-inch layer cake or 12 individual cupcakes. To meet all your needs, swap the butter with coconut oil, avocado oil, plain Greek yogurt, or unsweetened applesauce. You can enjoy traditional classic yellow cake flavor from this Duncan Hines low-carb, keto-friendly cake mix. It’s perfect for special desserts and snacks, such as cupcakes and cake pops. Bake someone happy with minimal effort and maximum satisfaction from Duncan Hines. ¹4g net carbs = 21g total carbs - 5g dietary fiber - 8g erythritol (sugar alcohol) - 4g allulose. ²Made without edible oils derived from the seed of a plant.

Directions

You Will Need: 1/2 cup water, 3 large eggs, 3 tablespoons melted butter. Baking Instructions: See side of box for ingredient swaps. Step 1: Prep: Preheat: oven to 350 degrees F. Grease pan and line bottom with parchment paper OR butter pan well. Use baking cups for cupcakes. Step 2: Mix: Stir: Cake mix, water, eggs and melted coconut oil together in a large bowl until well blended, about 50 strokes. Spread: Batter evenly into pan and smooth the top. Bake immediately. Step 3: Bake: Bake: Following chart below. Cake is done when toothpick inserted in center comes out clean. Cool: Completely in pan on wire rack for 15 minutes. Remove cake from pan, remove parchment and cool completely before frosting. High altitude (over 3,500 ft): preheat oven to 350 degrees F. Prepare 8-inch round pan and cake mix as directed. Bake 35 to 37 minutes. Pan Size: One 8-inch, Bake Time: 28-32 min. Pan Size: One 9-inch, Bake Time: 26-30 min. Pan Size: 12 cupcakes, Bake Time 22-26 min. Try These Ingredient Swaps! Replace 3 tablespoons melted butter with: 3 tablespoons melted coconut oil, avocado oil, plain Greek yogurt or unsweetened applesauce. Do not eat raw batter.

Manufacturer

Conagra Brands, Inc.

Product Disclaimer:

Food Lion is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Food Lion, and the nutritional information on the product label does not match the information on our site, please contact Food Lion customer service and we will arrange for a credit to issue for the product at issue.