Food Lion Food Lion 100% Pure Pumpkin

Food Lion 100% Pure Pumpkin

Department: Soups & Canned GoodsSNAP Eligible

Nutrition Information

Nutrition Facts

3.5 servings per container

Serving Size0.5 CUP

Amount per serving

Calories40

% Daily Value*

Total Fat 0 g0%

Saturated Fat0%

Trans Fat0%

Cholesterol 0 mg0%

Sodium 5 mg0%

Total Carbohydrates 10 g4%

Dietary Fiber 3 g11%

Total Sugar 4 g

Added Sugar0%

Protein 1 g

Vitamin A100%

Vitamin C6%

Vitamin D 0 mcg0%

Calcium 30 mg2%

Iron 2 mg10%

Potassium 250 mg6%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Highlights

This product is kosher
Kosher
Best: This item has a sustainability rating within the top 5% of all food produced in the US.
Sustainable Rating
Guiding Stars 3 star: This is a nutritious choice, earning 3 out of 3 Guiding Stars.
Guiding Stars

Nutrition

40Calories
0 gSat Fat
5 mgSodium
4 gSugars

Ingredients

Pumpkin.

Warnings

No warnings available.

Details

Per 1/2 Cup: 40 calories; 0 g sat fat (0% DV); 5 mg sodium (0% DV); 4 g total sugars. Guiding Stars: This easy navigation system helps you find foods throughout the store that give you the most nutrition for the calories. If you see guiding stars, this item has. More: Vitamins, minerals, fiber, whole grain. Less: Saturated fat, trans fat, cholesterol, added sodium, added sugars. One star, good nutritional value. Two stars, better nutritional value. Three stars, best nutritional value. A good source of fiber & a fat free food. For product questions or concerns, contact us at 1-800-210-9569. foodlion.com.

Directions

Serves 8. Time: 10 min prep. 1 Hr chill. Ingredients: 2 eggs, lightly beaten. 3/4 Cup granulated sugar. 1/2 tsp salt. 1 tsp ground ginger. 1/2 tsp ground nutmeg. 1-1/2 Cups evaporated milk. 1 can (15 oz) Food Lion pumpkin. 1 prepared 9-inches graham cracker crust. Directions: Preheat oven to 425 degrees F. Combine first seven ingredients in order given. Pour into pie crust. Bake at 425 degrees F for 15 minutes. Reduce temperature to 350 degrees F for 40-50 minutes or until knife inserted near center comes out clean. Cool and serve.

Manufacturer

Food Lion, LLC

Phone

833-992-3872

Product Disclaimer:

Food Lion is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Food Lion, and the nutritional information on the product label does not match the information on our site, please contact Food Lion customer service and we will arrange for a credit to issue for the product at issue.