Food Lion Food Lion Strawberry Muffin Mix

Food Lion Strawberry Muffin Mix

Department: Baking & CookingSNAP Eligible

Nutrition Information

Nutrition Facts

2.5 servings per container

Serving Size0.5 CUP DRY MIX

Amount per serving

Calories320

% Daily Value*

Total Fat 7 g9%

Saturated Fat 3 g15%

Trans Fat0%

Cholesterol 0 mg0%

Sodium 390 mg17%

Total Carbohydrates 59 g21%

Dietary Fiber 1 g3%

Total Sugar 30 g

Added Sugar 30 g60%

Protein 4 g

Vitamin D 0 mcg0%

Calcium 40 mg4%

Iron 2 mg10%

Potassium 50 mg0%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition

320Calories
3 gSat Fat
390 mgSodium
30 gSugars

Ingredients

Enriched Bleached Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Dextrose, Vegetable Shortening (Contains One Or More Of The Following: Canola And/or Palm Oil With TBHQ [Preservative]), Contains 2% Or Less Of Each Of The Following: Leavening (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Gelatinized Yellow Corn Flour Palm Oil, Vegetable Shortening (Hydrogenated Palm Kernel Oil And/or Palm Oil And/or Canola Oil), Salt, Modified Cornstarch, Soy Lecithin, Citric Acid, Natural And Artificial Flavor, Red 40 Lake, Yellow 6 Lake, Blue 1 Lake.

Warnings

Contains: soy, wheat.

Details

Muffin Mix with imitation strawberries. Per 1/2 Cup Dry Mix: 320 calories; 3 g sat fat (15% DV); 390 mg sodium (17% DV); 30 g total sugars. Contains bioengineered food ingredients. Naturally & artificially flavored. For product questions or concerns, contact us at 1-833-992-3872. foodlion.com

Directions

Cooking Directions: Conventional Oven: (Makes about 5 muffins): Preheat oven to 425 degrees F. Lightly spray medium-size muffin cups with non-stick cooking spray or line with paper baking cups. Combine muffin mix with 1/2 cup 2% milk in a small mixing bowl. Fill muffin cups about 2/3 full. Bake 14 to 17 minutes or until a light golden brown and toothpick inserted in center comes out clean. Cool 2-3 minutes in pan. Do not consume/eat raw muffin batter. High altitude directions: (Above 3500 feet): Add 1 tablespoon flour to dry mix. Store in a cool dry place.

Country of Origin

USA

Manufacturer

Food Lion, LLC

Phone

1-833-992-3872

Product Disclaimer:

Food Lion is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Food Lion, and the nutritional information on the product label does not match the information on our site, please contact Food Lion customer service and we will arrange for a credit to issue for the product at issue.