Food Lion Food Lion Wild Caught Boneless Ahi Tuna Steaks Frozen

Highlights

Nutrition

Ingredients

Ahi Tuna Steaks, Carbon Monoxide As A Preservative To Promote Color Retention.

Warnings

Contains: fish.While every effort has been made to remove the bones from this product, due to the manufacturing process, incidental bones may remain.

Details

Per 4 oz (113 g) Raw Serving: 120 calories; 0.5 g total fat (1% DV); 50 mg sodium (2% DV). Naturally low in fat. Guiding Stars: This easy navigation system helps you find foods throughout the store that give you the most nutrition for the calories. If you see Guiding Stars, this item's nutritional value is: One star, good. Two stars, better. Three stars, best. guidingstars.com. Non GMO. Wild caught. Individually vacuum packed. Fish Palate: mild taste; delicate texture. Medium taste; moderate texture. Full taste; firm texture. Double money back guarantee. For product questions or concerns, contact us at 1-800-210-9569. foodlion.com. Visit foodlion.com and click view all recipes for recipes and meal-planning suggestions. Sourced sustainably. We are committed to sustainability. Our Seafood Seafood Story: You can trust that the seafood products you buy in our stores are brought to you in a sustainable way that you can feel good about. We work closely with our suppliers to make sure we know where our seafood comes from and that we can trace it back to the point of harvest, whether it is wild caught or farm raised. We sell seafood from only wild-caught fisheries and farms that are managed by authorities who have demonstrated they use a science-based approach to ensure long-term sustainability. By working hard to ensure that the proper care is taken for the environment and future seafood populations, we are making sure your favorite seafood will be around for generations to come. For more information, visit foodlion.com, click on Departments and scroll down to Seafood.

Directions

Thawing Instructions: Refrigerator: Remove desired quantity of steaks from bag. Remove steaks from individual vacuum pouches. Place steaks in the refrigerator for 24 hours prior to cooking. Once thawed, pour off any excess water. Quick thaw: For quick thaw, remove desired quantity of steaks from vacuum pouches. Rinse under cold running water until completely thawed. Cooking Directions (Appliances vary; cooking times are approximate): Bake: Preheat oven to 450 degrees F. Bake steaks for 8-10 minutes, turning once. Steaks should flake with a fork when done. Grill: Preheat grill to medium heat. Place steaks in a seafood basket and grill for 10-12 minutes, turning once. Steaks should flake with a fork when done. Microwave: Place steaks in a microwave-safe dish. Cover and microwave on high for 3-4 minutes. Steaks should flake with a fork when done. Let stand for 1 minute before serving. Keep frozen/Do not refreeze once thawed.

Country of Origin

Vietnam

Phone

800-210-9569

Product Disclaimer:

Food Lion is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Food Lion, and the nutritional information on the product label does not match the information on our site, please contact Food Lion customer service and we will arrange for a credit to issue for the product at issue.