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Inland Market Inland Market 3 Pepper Parmesan Salmon with Butter

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Inland Market 3 Pepper Parmesan Salmon with Butter

Department: SeafoodSNAP Eligible

10 oz pkg

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Nutrition Information

Nutrition Facts

2 servings per container

Serving Size5 OUNCE

Amount per serving

Calories370

% Daily Value*

Total Fat 27 g35%

Saturated Fat 11 g55%

Trans Fat0%

Cholesterol 90 mg30%

Sodium 480 mg21%

Total Carbohydrates 3 g1%

Dietary Fiber 1 g4%

Total Sugar 1 g

Added Sugar0%

Protein 27 g

Vitamin D 13 mcg70%

Calcium 71 mg6%

Iron 1 mg6%

Potassium 478 mg10%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition

370Calories
11 gSat Fat
480 mgSodium
1 gSugars

Ingredients

Farm-Raised Atlantic Salmon (Color Added), Unsalted Butter (Pasteurized Cream, Natural Flavorings), Seasoning [Parmesan Cheese Parmesan Cheese (Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Spices (Including Black Pepper), Dehydrated Vegetables (Garlic, Red Bell Pepper), Salt, Maltodextrin, Natural Flavors (Contains Whey, Buttermilk, Natural Parmesan Cheese Flavor, Natural Butter Flavor, Annatto, And Turmeric), Yeast Extract, Lemon Juice Powder (Corn Syrup Solids, Lemon Juice Solids, Lemon Oil), And Silicon Dioxide To Prevent Caking,].

Warnings

Contains: fish (salmon), milk.

Details

Salmon fillets dusted with a unique blend of aged parmesan cheese, savory spices, a trio of smoky and sweet peppers and topped with creamy butter. Premium foods. Boneless fillets. A Georgia grown company. Responsibly Sourced: Inland Market Premium Foods and our parent company, Inland Seafood, are committed to sourcing sustainable seafood. The health of the oceans is key to protecting our planet and we pledge to responsibly harvest the seafood that is in our package.

Directions

Cooking Instructions: Always cook product to an internal temperature of 165 degrees F as read by a thermometer. Cooking Tip: Add a light coating of oil or cooking spray to the cooking surface to keep the fish from sticking. Remove film and remove fish from tray before cooking. Bake at 325 degrees F for 20-30 minutes. Grill or broil for 4-7 minutes per side. Stove Top: Saute on medium heat for 4-7 minutes per side. Warning: Although great care is taken to remove them, bones may be present. Serving Suggestions: Go Classic: Serve simply over rice with fresh veggies. Go Green: Serve over a mixed green salad with your favorite veggies and farmhouse ranch dressing. Go Italiano: Serve over tagliatelle pasta with a rich alfredo, roasted broccoli and fresh lemon zest. Previously frozen. Keep refrigerated.

Country of Origin

Proudly Made In The U.S.A.

Manufacturer

Inland Market Premium Foods

Product Disclaimer:

Food Lion is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Food Lion, and the nutritional information on the product label does not match the information on our site, please contact Food Lion customer service and we will arrange for a credit to issue for the product at issue.