Jack Daniel's Jack Daniel's Texas Style Smokehouse Pork & Beef Sausage Links
Jack Daniel's Texas Style Smokehouse Pork & Beef Sausage Links
(4.9 Average)
39 Reviews12 oz pkg
See Best PriceNutrition Information
Nutrition Facts
4 servings per container
Amount per serving
% Daily Value*
Total Fat 19 g24%
Saturated Fat 7 g35%
Trans Fat0%
Cholesterol 50 mg17%
Sodium 580 mg25%
Total Carbohydrates 1 g0%
Dietary Fiber0%
Total Sugar0%
Added Sugar0%
Protein 16 g
Vitamin D 0 mcg0%
Calcium 0 mg2%
Iron 0 mg4%
Potassium 0 mg2%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition
Ingredients
Pork, Beef, Water, Contains Less Than 2%: Salt, Mustard Seed, Natural Flavor, Cultured Celery Powder (Sea Salt, Cultured Celery), Black Pepper, Garlic, Sugar, Chili Pepper, Tennessee Whiskey, Cayenne, Yellow Mustard (Distilled Vinegar, Water, Mustard Seed, Sea Salt, Turmeric, Paprika, Spices), Stuffed In A Natural Pork Casing.
Warnings
Do not use if vacuum seal is broken.
Details
Old no. 7 brand. Fully cooked. Eat right. Drink responsibly. Questions or comments: info@JackDanielsMeats.com; 866-757-Jack (5225).
- 12 oz smoked sausage, 4 count, refrigerated, fully cooked, ready to heat on the grill, stovetop, or oven and serve in minutes
- Made with pork and beef, and hardwood smoked for rich flavor
- Seasoned with garlic, mustard, black pepper, and chili spices
- Made using the fine traditions of Jack Daniel’s since 1866
- Ideal for buns, pasta, or BBQ sides
- No high fructose corn syrup or preservatives
- 16 grams of protein per serving
Jack Daniel’s Texas Style Smokehouse Pork & Beef Smoked Sausage delivers bold, grill-ready flavor with a seasoned blend of pork and beef. Crafted with a robust mix of garlic, mustard, black pepper, and chili spices, and hardwood smoked for added depth, this sausage brings classic Texas-style flavor to any meal. Made with the character of Jack Daniel’s Tennessee Whiskey, it offers a balanced, smoky bite that’s perfect for grilling, slicing, or serving alongside your favorite sides. Fully cooked and ready in minutes, it’s an easy, satisfying option to get your protein in for everyday meals or backyard BBQs.
Directions
Heating Instructions: Skillet med heat 11 min. air fryer 300 degrees F 11 min. Oven 350 degrees F 18 min. Grill med heat 14 min. heat to 165 degrees F internal temp. let stand 1 min. Caution hot. Appliances vary. Serving Suggestion: On a bun; sliced in pasta; with baked beans, mac & cheese, cornbread. Keep refrigerated. Keep refrigerated below 40 degrees F. Suitable for freezing. Use by date on pack.
Manufacturer
Golden West Trading, Inc.
Product Disclaimer:
Food Lion is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Food Lion, and the nutritional information on the product label does not match the information on our site, please contact Food Lion customer service and we will arrange for a credit to issue for the product at issue.
