Food Lion Stuffing Mix Chicken Microwaveable
6 oz box
Nutrition
Nutrition Facts
About 6 servings per container
- Serving Size
- 0.16 package
Amount per serving
- Calories
- 110
% Daily Value*
- Total Fat
- 1g 1
- Saturated Fat
- 0g 0
- Trans Fat
- 0g
- Cholesterol
- 0mg 0
- Sodium
- 390mg 17
- Total Carbohydrate
- 21g 8
- Dietary Fiber
- 3
- Total Sugars
- 2g
- Includes
- 2g Added Sugars 4
- Protein
- 4g
- Vitamin D
- 0
- Calcium
- 10mg 0
- Iron
- 1.1mg 6
- Potassium
- 60mg 0
Ingredients
Bread Crumbs (Enriched Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Sugar, Vegetable Shortening [High Oleic Soybean Oil And/or Soybean Oil], Salt, Yeast, Grain Vinegar, Natural Flavor, Soy Lecithin), Dehydrated Onion, Maltodextrin, Contains 2% Or Less Of Each Of The Following: Hydrolyzed Corn Protein, Dehydrated Celery, Spice, Hydrolyzed Corn And Soy Protein, Salt, Autolyzed Yeast Extract, Sugar, Potassium Chloride, Dehydrated Garlic, Turmeric Oleoresin (Color), Corn, Starch, Soy Flour, Hydrolyzed Wheat, Corn And Soy Protein, Chicken Fat, Citric Acid, Dehydrated Chicken Broth, Disodium Inosinate, Disodium Guanylate, Turmeric (Color), Gelatin, Modified Corn Starch, Sunflower Oil, Dehydrated Chicken, Natural Flavor.
Warnings
Contains: wheat, soy.
Product Disclaimer
Food Lion is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Food Lion, and the nutritional information on the product label does not match the information on our site, please contact Food Lion customer service and we will arrange for a credit to issue for the product at issue.
Details
Stuffing mix for chicken. Per 1/6 Package: 110 calories; 0 g sat fat (0% DV); 390 mg sodium (17% DV); 2 g total sugars. Contains bioengineered food ingredients. Ready in 5 minutes. Microwaveable. Naturally flavored. For product questions or concerns, contact us at 1-833-992-3872. foodlion.com.
Chicken Casserole: total time: 50 minutes 10 min prep. 40 min cook. Ingredients: 1/2 cup: chopped onion. 1/4 cup: chopped celery. 2 tbsp: margarine. 1-1/2 cup: cooked chopped chicken. 1 pkg (6 oz): food lion stuffing mix for chicken. 1 can (10.5 oz) cream of mushroom soup. 1 can (14 oz): chicken broth. 1 cup: water. Directions: preheat oven to 375 degrees f. Grease a 9 x 9 x 2 inch casserole dish. In a small skillet, saute onion and celery in margarine until tender. In a large bowl, stir together cooked chicken, sauteed celery and onion, dry stuffing mix, soup, chicken broth and water. Pour into prepared casserole dish. Bake covered for 30 minutes. Uncover and bake an additional 10 minutes. Serves 4. Preparation Directions: Stovetop: Boil 1-1/2 cups water and 1/4 cup (4 tablespoons) butter or margarine in medium saucepan. Stir in contents of stuffing mix pouch; cover. Remove from heat. Cover and let stand 5 minutes. Fluff with fork and serve. Microwave: Combine 1-1/2 cups hot water and stuffing mix pouch in 1-1/2 quart microwave safe bowl. Top evenly with 1/4 cup (4 tablespoons) butter or margarine. Cover with plastic wrap. Microwave on High power approximately 5-6 minutes or until heated thoroughly. Fluff with fork and serve. In The Bird Preparation: Prepare stuffing as directed on package. Do not stuff bird until ready to roast. One 6 ounce pouch will make enough stuffing for a bird up to 8 pounds. Rinse poultry with cold water. Pat dry. Stuff cavities with prepared stuffing (using approximately 1/2 cup stuffing per pound of ready-to-cook poultry). Roast as directed on poultry wrapper. Stuffing is done when meat thermometer inserted in center of stuffing reaches 165 degrees F. Bake any extra stuffing in separate covered baking dish with bird during last 30 minutes of baking time. Note: Refrigerate any leftover stuffing. Note: Appliances vary. Adjust cooking times as needed.
Country of Origin
USA
Manufacturer
Food Lion, LLC
Phone
833-992-3872