Food Lion Farm Raised Boneless Skin-On Atlantic Salmon Fillets Frozen

Food Lion Farm Raised Boneless Skin-On Atlantic Salmon Fillets Frozen

12 oz pkg

Nutrition

190
Calories
2g
Sat Fat
80mg
Sodium
0g
Sugars

Nutrition Facts

about 3 servings per container

Serving Size
4.0 ounce
Amount per serving
Calories
190
% Daily Value*
Total Fat
12g 16
Saturated Fat
2g 11
Trans Fat
0g
Cholesterol
45mg 15
Sodium
80mg 3
Total Carbohydrate
0g 0
Dietary Fiber
0g 0
Total Sugars
0g
Includes
0g Added Sugars 0
Protein
21g
Vitamin D
50
Calcium
10mg 0
Iron
0.2mg 0
Potassium
390mg 8
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

Atlantic Salmon, Artificial Color Added.

Warnings

Produced in a facility that also process shrimp, lobster, crab. Do not refreeze once thawed. While every effort has been made to remove the bones from this product, due to the manufacturing process, incidental bones may remain.

Product Disclaimer

Food Lion is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Food Lion, and the nutritional information on the product label does not match the information on our site, please contact Food Lion customer service and we will arrange for a credit to issue for the product at issue.

Details

Food Lion® Atlantic Salmon. Boneless fillets. Skin on. Farm raised. Sourced sustainably. Best Aquaculture Practices Certified. Per 4 oz: 190 Calories. 2g Sat fat, 11% DV. 80mg Sodium, 3% DV. 0g Total sugars. Net Wt 12 oz (340 g). Our seafood story: You can trust that the seafood products you buy in our stores are brought to you in a sustainable way that you can feel good about. We work closely with our suppliers to make sure we know where our seafood comes from and that we can trace it back to the point of harvest, whether it is caught or farm raised. We sell seafood from only wild-caught fisheries and farms that are managed by authorities who have demonstrated they use a science-based approach to ensure long-term sustainability. By working hard to ensure that the proper care is taken for the environment and future seafood populations, we are making sure your favorite seafood will be around for generations to come. For more information, Visit our website, click on departments and scroll down to seafood. Fish Palate: Taste ... Texture. Full ... Firm. Double money back guarantee. For product questions or concerns, Contact us at: 1-800-210-9569. Visit www.foodlion.com.

Keep frozen. Thawing Instructions: Refrigerator: Remove fillets from vacuum wrap and place fillets into plastic bag. Place plastic bag in refrigerator until fillets are thawed. Cooking Directions*: Conventional Oven: Preheat oven to 450°F. Season portions on a greased or oiled baking dish and bake for 10 minutes per inch of thickness (measured at thickest part of the portion). Cook to an internal temperature of 145°F, or until the flesh is opaque and flakes easily. Stove Top: Season portions on both sides and fry in 2-3 tablespoons of vegetable oil on medium heat in a heavy frying pan. Cook 3-5 minutes per side (cooking to an internal temperature of 145°F, or until the flesh is opaque and flakes easily). Thicker portions will take longer to cook. Microwave: Place fillets in a microwave-safe dish. Cover and microwave on high for 3-4 minutes (Cook to an internal temperature of 145°F, or until the flesh is opaque and flakes easily). Let stand for 1 minute before serving. *Appliances vary; cooking times are approximate. Visit our website and click on view all recipes for recipes and meal-planning suggestions.

Country of Origin

Chile

Manufacturer

Food Lion, LLC

Address

Salisbury, NC 28147

Phone

1-800-210-9569