Mini Mason Jar Crisps


May 26, 2021 By: Comments
Tagged: Healthy Healthy. Parfaits Parfaits. Strawberries Strawberries. Blackberries Blackberries. Blueberries Blueberries. Healthy Breakfast Healthy Breakfast. Honey Honey. Raspberries Raspberries. Peaches Peaches. Heart Healthy Heart Healthy. Granola Granola. Desserts Desserts. Crisps & Cobblers Crisps & Cobblers. Fruit Fruit. Our Brands Our Brands. Snacks Snacks. Snack Time Snack Time. Fruit Sides Fruit Sides. Healthy Snacks Healthy Snacks. Trusted Brands Trusted Brands.
Prep:
5 Minutes
Cook:
30 Minutes
Serves:
6
Summer picnic desserts can be cute and portable with mason jars. Try making this easy seasonal fruit crisp treat this summer for a crowd-pleasing snack!

Ingredients

Select ingredients:

Directions

  1. Preheat the oven to 350 F.
  2. In a large bowl, toss berries, peaches, and honey to combine.
  3. Divide the berries and peaches between the mason jars, then top each with the granola.
  4. Set mason jars onto a baking sheet, and bake for 25-30 minutes, until fruit is bubbly and the granola topping is browned.
  5. Remove from the oven, and immediately top each jar with a scoop of butter pecan ice cream. Sprinkle with additional granola (if desired), and serve immediately!